KNOBBED & MAZE
EFFIGY MACE HEAD

(IMAGE SIZE RATIO COMPARISON IS NOT ACCURATE)
COSTA RICA, CENTRAL AMERICA
est. A.D. 300 TO 1550
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COPYRIGHT JULY 31, 2013 PETER A. BOSTROM

    Both of these maces were collected in Costa Rica. The example on the left is a common design. It was made from a basic round shaped stone that was cut with grooves  to form small knobs or projections over its surface. It's a style that was used in other parts of the world, in northern Europe and New Guinea. It appears to be made of limestone and it measures 3 1/2 inches in diameter.
    The mace on the right is unique for the fact that it was made in the form of a plant rather than an animal. It was carved into a stylized shape of an ear of corn, also known as maze. Maze was the basic food crop over a large area of the Americas, just as rice was to Asia and wheat and barley was to Europe and Egypt. Artistic depictions of corn by Aztec and Incan craftsmen have helped Botanists study ancient varieties of this plant. The Incas produced images of corn in stone, ceramics, textiles, gold and silver. Maze, or corn, did evolve into a religious object in the Americas. The exceptional length of this mace might suggest that it was used more as a symbol rather than a weapon. This mace seems to be made of limestone and it measures 7 1/4 inches (18.4 cm) long.

Knobbed and maze effigy maces from Costa Rica.

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